'A Recipe for Love'

Cinderella meets Bake-Off in this contemporary rags-to-riches romcom

From the moment they meet, Bella and Adam know this is no ordinary holiday romance.

This is the real deal.

But when they find out Adam’s father has died and he has inherited the penniless Lowbridge Loch estate, their lives are changed in an instant.

Bella suddenly finds herself dealing with crumbling castles, battling baronesses and a tiny community of eccentric characters. Rising to the challenge, Bella has an idea to save Lowbridge Loch. She will create The Highland Cookery School.

But will her plans sink like a souffle when her skills are put to the test?

And can Bella and Adam’s love survive the pressure of saving the estate?

About the author:

Amelia Berry, aka local author Alison May, is a novelist, short story writer, editor and writing tutor, who lives in Worcester with her husband. No kids. No pets. There were goldfish once. That ended badly.

Amelia also writes romantic comedies as Ally Sinclair and Alison May, and emotion-driven fiction, in collaboration, as Juliet Bell. Her latest book, A Recipe for Love, is out in March 2025.

In her non-writing time Amelia is a tour guide for the National Trust. You can find out more about her at www.alison-may.co.uk, on Instagram @MsAlisonMay or on youtube – www.youtube.com/@alallyalison