Taste Worcestershire / Worcester
Three Courses for £23.50
Modern, contemporary vegan dining experience to our guests with ever changing seasonal menus.
Offer details
Information about this offer
STARTERS
Spinach & ‘Ricotta’ Cannelloni
Spinach and homemade cashew ricotta filled pasta tubes, served with a tomato sugo.
Jackfruit Carnitas Taco Tender, marinated jackfruit, with a side of fresh salsa. Served in a soft shell taco.
MAINS
Bhaji Burger
A homemade spiced bhaji patty, served with fresh lettuce, Indian inspired slaw, mint yoghurt & mango chutney. Served with bombay spiced potatoes.
Rainbow Baked Ratatouille & Polenta
Seasonal roasted & stewed vegetables, served with creamy polenta & toasted ciabatta.
Chicken Alfredo
Fettuccine pasta, coated in a Creamy cauliflower-based alfredo sauce, served with crispy & tender ‘chicken’ strips.
DESSERTS
Chocolate & Ginger tart
A nutty ginger base, with a smooth chocolate and ginger filling. Garnished with candied Ginger & served with cream.
Creme Brulee
A rich vanilla custard with a caramelised sugar topping.
Terms and conditions
The legal bit
Valid from 7 - 27th October.
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